Food & Drink

Now Soft Open: Bao Bei

Now Soft Open: Bao Bei, a new “Made in Hong Kong” lounge & eatery concept located on Wyndham Street, is now serving classic cocktails and food with an Asian twist in the heart of Hong Kong’s nightlife hub.

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Singapore's Best Hotel-Champagne Brunches

We kick off our Singapore series with none other than THE Singapore Foodie, Victoria, guiding us through the best eats of Singapore. Heading to Singapore for the weekend? Well, don't miss any of these Champagne brunches - a Sunday treat for all!

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New & Notable: Foxglove

Now soft open to the public: Foxglove, named after the flower, is a new elegant establishment modeled on the great drinking dens of the 1950s. Set within 4,300 square feet on one floor, Foxglove lets you travel back in time to an era of elegance and...

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NEW & Notable: Cóm Bánh Mì

This week's 'New & Notable' find is located in Wan Chai, Cóm Bánh Mì offers streetfood favorites of Vietnam – adds a modern and new twist – and delivers a delicious flavor combination.

 

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Thanksgiving: Hunting for Turkey

It's not a party unless it's a TURKEY-PARTY. It's that time of year again, the beginning of 'the season'. The season where Hong Kong's restaurants pull out all the stops - push out all the best - and eat up all of the deliciously indulgent deals that...

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New & Notable: BeefBar

Monaco based restaurant group Giraudi has their eyes set on Hong Kong. From Monte-Carlo, Mexico, Moscow and Mykonos - Hong Kong is next in the beefy-take over with their newest venture Beefbar.

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November Eats: New Menu, New Places

For those of you who are always on the hunt, here are some 'New Menu, New Eats' to check out this month!

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NEW & NOTABLE: Tartine

Now Soft Open in the heart of Central, Tartine is Hong Kong's newest restaurant, where not just the Parisiens, us too can enjoy in a little bit of French luxury, specializing in all things Tartine. With the demand of fresh and healthy food still...

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NEW MENU: TAPAGRIA

Just in time for the weekend, TAPAGRIA - no fuss Spanish al fresco restaurant on the 18th Floor of THE ONE in TST - launches a NEW Autumn menu. If you haven't been to this restaurant before, around since 2013, Tapagria is still one of our favorite...

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SpiceBox Organics #GIVEAWAYTIME

ATTENTION healthnuts, crunchy people and natural food lovers: this one's for you! As a celebration of SpiceBox Organic’s 3rd anniversary and opening of the new store, our friends over at SpiceBox Organics have organized for a basket of goodies to be...

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